Food
What did you eat? *
Sonstiges
Food
What did you eat? *
Potato gratin
Pork sausages with Sauerkraut
Gnocchi pasta puttanesca with tomatoes and olives
Tofu with mushroom filling
Tortellini yellow / red in a spicy tomato sauce
Meatballs on Ratatouille
Roasted noodles with sauerkraut
Lasagna with vegetables
Rice and vegetable pan Andalusia style
Grilled sausage Budapest style
Carrots whole-grain rösti on cheese sauce
Toscana sticks in the tomato bed
Spaghetti with Napolisauce
Alpler Rigatonelli
Mediterranean pasta gratin
Polenta cheese slices
Cannelloni Spinaci on tomato sauce with grated cheese
Lasagne bolognese with ground beef
Vegetable balls Tuscany
Curried pineapple on tomato apricot sauce
Good Friday
Chicken wings
Chicken breast Portuguese style
1 pair of strings with Heckengäu lenses
Skewer with various sausages in a spicy sauce
Pollock Müllerin style on tomato and zucchini garnish
Breaded turkey schnitzel
Pork Loin Steak Hawaii
Vegetables with turkey strips
Pork neck Crete
Fried Mie noodles with Asian vegetables
Beef Goulash Cape Town style
Gratinated cheese cutlet of pork Engadine style
Pork in mushroom sauce
Half a crispy fried chicken
Poultry cordon bleu with gravy
Stag goulash with mushrooms
Salmon Fillet Bordelaise style
Allgaeu cheese spaetzle garnished with fried onions
Beef roulade
Asia style poultry ravioli
Crispy chicken schnitzel with gravy
Beef goulash Hungarian style
Vegan cream cheese bag in cranberry foam
Beef strips on potato rösti
Duck leg on apple and red cabbage
Pork loin steak with baked beans and bacon slices
Leg of lamb Santorin style with potato gratin and a grilled tomato
Pork loin in gorgonzola cream served on tagliatelle
Pork steak with chanterelles, mushrooms and cranberries
Tilapia perch fillet in leek bed with white wine sauce
Turkey Piccata on tomato spaghetti
Valais pork fillet tips with Macaire potato biscuits
Duck breast in orange sauce with bread dumpling
Swiss cream steak of pork with roesti
Entrecóte Madagascar with potato balls
Medallions of pork on zucchini-paprika vegetables
Veal snacks in cognac cream with broccoli florets in almond butter
Fried fish filet on tomatoes
Zurich-style veal slices with rösti
Grilled salmon steak on creamed spinach noodles
Delicate pork medallions on Swabian cheese spaetzle with fine mushroom cream sauce
Swabian Zwiebelrostbraten
Grilled chicken breast with tomato slices and mozzarella
Western steak from pork loin with baked beans and bacon slices
Beef fillet in mustard sauce
Pleskavica with Djuvec rice
Grilled roesti with ham and cheese
Malted pelmeni on sauerkraut
Organic currywurst with wave-cut fries
Omelette on spinach and potatoes
Chicken nuggets with mayo dip and french fries
Cevapcici with ajvar, onion cubes and Djuvec rice
Baked rigatoni with minced beef and cheese
Fish fingers with herb mayonnaise and potato salad
Minced pork rolls on organic spirelli and pepper cream sauce
Gnocchi with spicy cheese filling on tomato and vegetable ragout with Parmesan
Potato and herb pockets with ratatouille and rice
Sicilian meat skewer with pasta
Hungarian sausage on sauerkraut with boiled potatoes
Ham spaghetti with tomato sauce and cheese
Chicken skewer on vegetable rice
Gnocchi filled with fine pesto on lemon garlic sauce
Spaghetti Napoli
Pork gyros with tzatziki and steakhouse fries
Penne di semola carbonara
Baked meatloaf with onions and french fries
Veal goulash with vegetables
Maultaschen with ham strips and cheese baked
Vegetable noodle gratin Mediterranean style
Tortellini in a spicy tomato sauce
Meatballs on ratatouille vegetables
Meat cheese hunter art
Carrot and whole grain Roesti on cheese sauce
Linguini in zucchini tomato sauce with Paneer Pasanda
Baked ham on pineapple cabbage
Fried rice Siam style
Cabbage roulade filled with bacon sauce
Cauliflower nuggets on tomato sauce
Roasted hoki fillet on Feng Shui vegetables
Germknödel with vanilla sauce
Vegetable ragout with organic tofu
Beef chili con carne with rice
Mini spring roll Schoo Van style
Fish cake with potato and cucumber salad, Holstein style
Basil gnocchi with Parmesan
Baked potato with herb cream
Tilapia in leek bed with white wine sauce
Veal noodles in cognac cream with broccoli florets in almond butter
Pork medallions on cheese spaetzle with mushroom cream sauce
Grilled chicken breast with tomato slice and mozzarella
Hoki fillet with cream cheese cream and lemon
Vegan mixed salad with smoked tofu
Organic frankfurters with potato salad
Semolina slices with cinnamon and sugar
Beef köfta with herder's cheese on paprika rice
Omelette with spinach and boiled potatoes
Chicken drumstick Rajasthani style with sultana rice
Spaghetti with ground beef sauce and grated cheese
Herb casserole on pasta sotto
Pichelsteiner rösti with mushroom heads in cream
Linguini with soy bolognaise
Gypsy style meatballs with butter rice
Turkey gyros with steakhouse fries and tzatziki
Mini meatloaf on onion sauce and potato salad
Maultaschen roasted with herbed scrambled eggs
Pork chops with spicy twisters and coleslaw
Roast pork on herb pasta
Rigatonelli with spinach and parsley pesto
Chicken strips on herb noodles
Roasted Salmon fillet on potato chive puree
Vegetable balls mediterranean
Colorful tortellini in cheese sauce
Turkey goulash with vegetables
Tuscany sticks with tomatos
Pork sausages with sauce
Crete sticks with tomato sauce
Cauliflower in cream sauce
Broccoli in almond butter
Mixed vegetables
Creamed carrots
Baked antipasti vegetables
Peas and carrots
Spicy zucchini in tomato sauce
Couscous vegetables
Cauliflower
Romanesco
Kohlrabi in cream
Baby carrots
Balkan vegetables
Leeks
Celery and sweetcorn
Chili pepper vegetables
Pork with paprika and white cabbage salad
Spaetzle Mushroom Pan
Gouda schnitzel on creamed vegetables
Half crispy fried chicken
Asparagus with pork steak
Asparagus with herb pancakes
Asparagus salad with shrimp
Beef roulade on a red wine sauce
Wild salmon on asparagus tomato ragout
Chicken schnitzel Mexican style
Tomato and mozzarella plate with basil dressing
Maultaschen soufflé
Breaded hoki fillet with spicy cheese cream
Organic tofu with Thai vegetables in curry sauce
Roast suckling pig
Potato cordon bleu on tomato cream sauce with broccoli
Medallions of pork on zucchini and pepper vegetables
Fried Steinbeisserfilet on Melt Tomatoes
Grilled salmon steak on cream and spinach noodles
Mediterranean summer plate with baguette
Thai scampi with sweet curry sauce and rice
Two pork steaks with chanterelles and mushrooms
Tender slices of Barberie duck breast with colorful lettuce in a cranberry sauce
Mezzelune with asparagus filling on vegetable Hollandaise
Raw sausage on potato stew with fried pear slices
Kaiserschmarrn
Chili con carne in rice crust
Beef salad with baguette
Chicken curry with roesti corners
Mozzarella Sticks on Feng Shui Vegetables
Paprika falafel with French fries and chilli dip
White currywurst with french fries and ketchup
Asparagus amd potato casserole
Pork shoulder Esterhazy with Rösti corners
Chicken ragout in pepper sauce with rice and peas
Baked meatloaf with onions and French fries
Andalusian vegetable dish with chicken breast and baguette
Turkey barbecue skewer on tagliatelle
Fish fingers made of saithe with herb mayonnaise and potato salad
Red and yellow Tortelloni in a spicy tomato sauce
Wholemeal carrot rösti on cheese sauce
Sweet Schupfnudeln with apples and vanilla sauce
Penne di Semola with spinach and shepherds cheese
Rice and vegetable pan
Polenta and cheese slices
Apple and carrot rissole with yoghurt dip
Maultaschen in mushroom sauce
Broccoli cheese omelette on tomato sauce with rice
Ratatouille
Corn courgettes
Beans with bacon
Cauliflower au gratin
Runner beans
Spring vegetables
Finger carrots
Mixed vegetables
Fine peas
Corn and mushrooms
Green beans with bacon
Carrots and peas
Couscous vegetables
Summer vegetables
Buttered peas
Creamed vegetables
Corn with peppers
Vegetarian stuffed paprika
Salad plate with chicken strips
Roast pork in rocket sauce and parmesan
Salmon Fillet Bordelaise
Fried rice Siam style
Mixed grilled plate Balkan style
Sauerbraten Swabian style
Turkey steak nature au gratin
Nuts and broccoli rissole with cucumber salad
Sausage salad with Bibbeleskäs and Brägele
Kaiserschmarrn with apples
Breaded pork schnitzel with gravy
Spare ribs and prawns, baked potatoes with sour cream
Grilled salmon with mustard vegetables
Chicken breast Formaggio on basil sauce
Beef and Beer goulash South African style
Pollock potato gratin
Colorful salad plate with shepherds cheese and kidney beans
Hoki fillet fish curry
Crunchy breaded salmon with remoulade
Swiss cream steak of pork with roesti
Tender pork medallion on cheese spaetzle with a fine creamy mushroom sauce
Beef stripes on potato roesti
Thai scampi sweet curry in basmati rice border
Pork in gorgonzola sauce with tagliatelle
Two loin steaks Jäger Art with chanterelles and mushrooms, with cranberry pear
Tilapia perch with leek with white wine sauce
Turkey Piccata on tomato spaghetti
Bratwurst snail with sauce
Italian salad with chicken piccata
Fried organic Mi-Noodles with Asian vegetables
Curry sausage pieces in spicy sauce with steakhouse fries
Pork cordon bleu with potato and cucumber salad
Pasta carlici tricolore
Breaded pork chops with twisters and coleslaw
Organic string sausage with potato salad and mustard
Matie with honey mustard sauce and fried potatoes
Bami Goreng with pasta
Organic Currywurst with French fries
Spaghetti Napoli with grated cheese
Mini meatloaf on onion sauce with potato salad
Bryndzove halusky (potato gnocchi with sheep's cheese and bacon slices)
Toskanellos on mediterranean vegetable with pasta
Pleskavica with ajvar and djuvec rice
Spicy meat skewer
Roasted vegetables in raspberry dressing with baguette
Minced pork rolls on organic spirelli in pepper cream
Grilled Engadine cheese schnitzel with roesti
Potato herb bags with ratatouille and rice
Broccoli cheese medallions on carrot sauce
Colorful salad plate with herder's cheese in a bed of beans
Saithe on zucchini with tomatos
Cevapcici with ajvar, onion slices and Djuvec rice
Poultry cordon bleu with gravy and lemon
Summer salad with cheese and baguette
Chicken breast in tomato pesto sauce with Mediterranean vegetables
Tender matie filet
1 pair of sausages on Heckengäu lenses
Chicken breast in green pesto on salad
Breaded pork schnitzel
Spaghetti Napoli with tomato sauce and cheese
Chicken schnitzel Mexico
Breaded Moatloaf with potato cucumber salad
Calamares Romana with garlic dip and lemon
Cevapcici with Djuvec rice
Spaghetti bolognese with ground beef
Breaded pork chops with twisters and coleslaw
Gnocchi in pesto sauce with vegetables
Veal strips Zurich style
Salad plate with turkey stripes
Pork chops with twisters and coleslaw
Mediterranean vegetable and pasta gratin
Mixed vegetables with turkey stripes
Breaded schnitzel with wavy chips
Turkey skewer on fried Thai vegetables with apricot curry cream
Veal goulash with mushrooms
Fillet of pork
Delicate duck breast in orange sauce
Swiss cream steak from pork
One pair of turkey sausage with lentils
Pumpkin gnocchi with grated cheese
Shish kebab in fiery sauce
Chicken breast in celery foam with rice maggots
Beef goulash
Saithe on pumpkin celery cream with pesto
Poached Pollock on stewed peppers with fennel
Chicken breast fillet on Paysan vegetables
Chili Burger
Breaded Hoki filet on curry lentil salad
Pollock cubes on dill leek noodles with lime
Apple and carrot rissole with yoghurt dip
Gnocchi Romana
Fish and chips fried fish with lemon mayonnaise
Schupfnudel and vegetable stir fry
Salmon fillet with pea puree, yoghurt and curry sauce
Curry noodles Indonesian style with turkey
Chicken breast strips on curry fruit sauce
Suckling pig steak with chanterelles, mushrooms and cranberries
Spaghetti bolognese
Texas hamburger with barbecue sauce and french fries
Grilled sausages Nuremberg style with sauerkraut
Tilapia perch fillet with leek and white wine sauce
Veal cream goulash with mushrooms
Meatloaf on vegetable cream
Cauliflower nuggets with tomato sauce
Roasted chicken breast on wok vegetables
Chicken drumstick Rajasthani with raisin rice
Meatballs on ratatouille vegetables with rice
Roesti with mushrooms
Tagliatelle with soy bolognaise
Ham noodles with egg
Swabian ravioli with potato salad
Breaded pork schnitzel with wave cut chips
Breaded turkey escalope with gravy
Fried fish filet on tomatoes
Hungarian sausage on potato-paprika vegetables
Beef roulade
Fried organic mi noodles with Asian vegetables
Fish fillet in mustard sauce
Swabian ham with roasted egg
Noodles and vegetables
Saithe fillet in a crispy coating with remoulade
Turkey steak Milanese style
Spaghetti al arrabiata
1 pair of strings with Heckengäu lenses
Meatballs on ratatouille
Chicken wings with salsa sauce and steakhouse fries
Baked Rigatoni with beef Bolognaise
Chicken and seafood paella
Turkey gyros with tzatziki, onion rings and French fries
Fried rice with vegetables, Asian style
Minced pork rolls on spirelli and pepper cream sauce
Mediterranean pasta gratin
Salad plate with turkey strips and baguette
Indonesian style curry noodles with turkey
Meatballs on ratatouille vegetables
Currywurst with French fries and spicy sauce
Salmon filet Bordelaise style with rice
Breaded pork schnitzel breaded with potato salad
Vegetarian herb pancakes with vegetables
Broccoli cheese medallion on carrot sauce
Mie noodles with Thai vegetables in curry sauce
Chanterelles with dumplings
Easter Monday
Herring with beans and diced potatoes
Poppy seed noodles with vanilla sauce
Green asparagus with shrimp
Vegetarian spring roll
Swiss sausage salad
Tender pork medallion with a fine mushroom cream sauce
Salad plate with Parma ham
Stuffed meat casserole in spicy wild garlic soup
Maultaschen with onion melt
Penne baked with ground beef
Fish fillet with broccoli
Polenta cheese slices on vegetable Bolognese
Two pork loin steaks hunter style with chanterelles and mushrooms
Mixed salad plate with chicken in crunchy coat
Minced pork rolls with spirelli in pepper cream sauce
Engadine cheese schnitzel on roesti
Barberie duck breast on fried mie noodles
Fresh asparagus with pork steak
Fresh asparagus with herb pancakes
Zwickauer beef salad with baguette
Jägerschnitzel
Asparagus with ham
Wild salmon fillet on asparagus and tomato ragout
Vegetable chicken pan with basil quark
Mixed spring salad with fried mushrooms and shepherd cheese
Pork medallions with mushroom cream sauce
Mie noodles with Asian vegetables and Mu Err mushrooms
Fried wild salmon slices on Creole rice and pink peppercorns
Rump steak on zucchini paprika with chimichurri
Onion rings with paprika dip
Lamb chops on grilled vegetables with Patagonia salsa
Thai style scampi sweet curry
Spare ribs
Entrecote en salsa verde with coleslaw and fried potatoes
Salmon trout fillet on chili salsa with roasted vegetables
Polenta and cheese slices with tomato sauce
Presunto Defumado - smoked ham roast
Moqueca - fish stew with onions and peppers
Apple fritters with cinnamon sugar and vanilla sauce
Chicken breast fillet with passion fruit sauce
Feijoada - Beans with bacon and cabanossi
Receita de carne de panela com cenouras e batatas - beef stew with potatoes and carrots
Polenta and cheese medallion
Baked turkey steak
Currywurst dumplings with french fries
Breaded pork schnitzel with sauce
Roasted ham with tomato sauce
Cannelloni with tomato sauce
Saithe Meuniller Art
Salad plate with turkey strips
Meatloaf with mushroom sauce
Half roast chicken
Feng Shui salad plate with mozzarella sticks
Calamares with remoulade sauce
Salad plate with turkey breast strips
Potato gratin with tomato sauce
Chicken breast fillet with tomato pesto
Feta cheese in pastry
Currywurst with french fries, ketchup
Gnocchi pesto with herb sauce
Beef roulade with red wine sauce
Salad plate with smoked tofu
Polenta and cheese slices with tomato sauce
Fish fillet à la bordelaise
Pasta with pesto puttanesca
Crunchy broccoli and nuts pocket
Sma Köttbullar
Currywurst with sauce
Turkey gyros with tzatziki and steakhouse fries
Cannelloni with Napoli sauce
Herbal pancakes with asparagus vegetables
Kaiserschmarrn with cinnamon plums
Mini spring rolls
Maultaschen casserole
Chicken ragout in pepper cream sauce with rice and peas
Pasta gratin with tomato sauce
Cream Cheese Chive Pockets
Breaded hoki fillet with cream cheese cream
Meatloaf schnitzel with potato cucumber salad
Spaghetti with Napoli sauce
Lasagna Vegetarian
Penne with spinach and parsley pesto
Fried sausage Nürnberger style with gravy
Turkey breast fillet with tagliatelle and paprika sauce
Omelet with ratatouille
Beef goulash
Chicken leg with french fries
Turkey piccata with pepper cream sauce
Potato pockets cordon bleu style with broccoli
Fish fingers with remoulade sauce and potato salad
Lasagna Bolognaise
Organic tofu cubes with Thai vegetables
Steak western style
Tortelloni with tomato sauce
Potato-zucchini-gratin
Roast pork with rucola and parmesan sauce
Chicken leg with sultana rice
Gnocchi with tomato and basil sauce
Breaded pork chop, potato twisters and coleslaw
Baked meatloaf with French fries
Organic tofu with Thai vegetables
Prawn skewers with coconut curry sauce
Breaded gouda schnitzel on creamy vegetables
Sauerbraten with sauce
Baked turkey breast steak
Breaded pollock fillet with remoulade
Vegetarian dumplings with tomato sauce
Pork sausages with Sauerkraut
Alpler Rigatoni
Fish fillet with broccoli
Vegetable lasagne with tomato sauce
Polenta cheese slices with vegetables
Beef goulash with pumpkin
Baked potato with sour creme
Roast venison with cranberry and pear sauce
Pumpkin gnocchi ragout
With preservative
Tofu with mushroom filling and Napoli sauce
Mezzalune with pumpkin filling and grated cheese
Schupfnudel and cabbage pan
Broccoli and cheese medallion with carrot sauce
Swabian onion roast with gravy
Vegetable ragout with organic tofu cubes
Half fried chicken with ketchup
Cannelloni spinach with herb sauce
Veal goulash
Feta cheese in puff pastry with tzatziki
Gnocchi pesto with gorgonzola sauce
Spaghetti with tomato sauce
Shish kebab with spicy sauce
Meatballs with mushroom sauce
Mini spring rolls
Breaded hoki fillet with cream cheese sauce
Contains beef
Roast suckling pig with caraway sauce
Roast beef with gravy sauce
Tortellini Verdi Verdura with cream sauce
Turkey piccata with tomato sauce
Potato cordon bleu
Lasagne Bolognaise with Napoli sauce
Greek style beef meatballs with tzatziki
Tortelloni with herb sauce
Pork roast with rocket parmesan sauce
Gnocchi with pesto sauce
Sulfured
Breaded Gouda schnitzel with creamed vegetables
Soy bolognese with green tagliatelle
Cannelloni spinaci with herb sauce
Chicken breast fillet with basil sauce
Bread dumplings with creamy vegetables
With colorant
Milk and lactose
Vegetable lasagna with herb sauce
Cereal (contains gluten)
Celery
Veal goulash with mushroom sauce
Chicken breast fillet Mediterranean style
Broccoli casserole with carrot sauce
Salmon lasagna with white wine sauce
Eggs
Vegetarian lasagna with tomato sauce
Crunchy chicken schnitzel with tomato sauce
Lasagna bolognaise with tomato sauce
With antioxidant
Turkey breast steak baked with pepper cream sauce
Venison ragout with sour cherry sauce
Potato spinach casserole with herb sauce
Polenta cheese slices with herb sauce
Baked potatoes with sour creme
Red sausage with french fries and ketchup
Roast venison with cranberries and mushroom sauce
Beef ragout with cucumbers and paprika
Cevapcici with Djuvec rice, ajvar and onion rings
Apple cinnamon pancakes with vanilla sauce
Breaded plaice fillet with potato salad and remoulade
Pancakes with cherries and vanilla sauce
Meatballs with paprika sauce and rice
Chicken schnitzel in crunchy coat with Napoli sauce
Beef cream goulash with Rigatoni
Meat cheese with onion sauce and fried potatoes
Creamy beef goulash with rice
Leg of lamb with grilled tomato and thyme sauce
Chicken schnitzel in crispy crust with paprika sauce
Currywurst dumplings with shashlik sauce
Currywurst dumplings with shish kebab sauce
Gnocchi with basil sauce
Breaded pork schnitzel, potato twisters and coleslaw
Baked meatloaf with french fries and onion sauce
Action: Colorful salad plate with tender chicken crispy escalope
Pancake duo with vanilla sauce
For organic dishes, see the notice
Action: tomato mozzarella plate
Action: Mediterranean vegetables in the dumpling with basil pesto
Breaded chicken drumsticks with basmati rice and apricot curry sauce
Vegetable rice stir-fry
Action: Greek farmer's salad with feta cheese and baguette
Currywurst with ketchup and French fries
Colorful salad plate with fried Maultaschen
Nuremberg bratwurst with sauerkraut and mashed potatoes
Put gyros with tzatziki
Mini meatloaf with twisters and paprika sauce
Currywurst with spicy sauce
Hoki filet meunière style with courgettes, tomatoes and vegetables
Plaice fillet with lemon
prawn skewer with basmati rice and coconut curry sauce
Action: Canarien Island cod fillet with Mediterranean vegetables
Action: Cape hake lion with wild rice and Dijon mustard sauce
Steamed salmon fillet with shrimp and herb sauce
Chicken wings with barbecue sauce and french fries
Strings with lenses
Asparagus with ham and Hollandaise sauce
Herb pancakes with asparagus vegetables
Action: asparagus and potato casserole
Action: asparagus with pork loin steak and hollandaise sauce
Fried salmon fillet with asparagus and tomato sugo
Pork escalope with gravy
Fire spit with paprika sauce and rice
Vegetarian stuffed peppers with tomato sauce
Fish fingers with remoulade sauce and potato salad
Swiss sausage salad with baguette
Vegetarian stuffed peppers with thyme potatoes, tomato sauce
Chicken wings with chilli sauce
Vegetable ragout with organic tofu cubes
Breaded pollock fillet with yoghurt herb dip
Action: fennel and potato pan with fried mushrooms
Breaded Hoki fillet with remoulade
Action: Tender wheat salad with cucumber and almonds
Action: Vegetable goulash with seitan
Yellow spring curry in coconut milk
Penne with chanterelles and cherry tomatoes
Fish fingers with housewife sauce
Salmon sticks with Danish remoulade
Pork medallion on paprika sauce
Tofu and vegetable stir-fry with teriyaki
Promotion: Münsterländer Töttchen (veal ragout)
Fish with potato salad
Himmel und Ääd (black pudding with applesauce and mashed potatoes)
Action: Dortmunder Pfefferpotthast (beef goulash)
Action: Kohlrabi potato gratin with minced beef
Corn balls with ratatouille and herb cream sauce
Promotion: Westphalian rag pickert (potato pancakes)
Spare ribs with chilli dip
Vitello tonnato with baguette
Pork gyros with tzatziki
Vegetable goulash with seitan
Mixed vegan plate with carrot sauce
Mixed salad with cheese medallions
Mini knuckle of pork with paprika and cabbage salad
Meatballs with gypsy sauce and rice
Sliced veal with mushroom sauce
Mini spring rolls with chilli sauce
Calamares with tartar sauce
Greek farmer's salad with baguette
Chicken nuggets with curry dip and French fries
Swabian Saucerbraten
Apple strudel with dessert sauce
Hawaiian pork steak with curry peach cream sauce and rice
Lettuce with shepherd cheese and white beans
Chicken wings with chili dip and french fries
Prawn skewers on basmati rice with curry coconut sauce
Mini pizza meatloaf with gravy and steakhouse fries
Fish filet with broccoli and dill cream sauce
Ground beef steak with Ajvar and Djuvec rice
Broccoli spelled casserole with tomato sauce
Sausage salad with baguette
Spaetzle mushroom pan
Salad plate with chicken breast fillet in crunchy coat
Entrecôte with herb butter
Breaded pork tenderloin
Fried salmon fillet with white wine sauce
Potato herb pockets on ratatouille
Grill steak with potato salad
Fried rice with Siam vegetables
Pichelsteiner Rösti with creamed mushrooms
Köfte with tzatziki and steakhouse fries
Mini knuckle of pork with paprika and cabbage salad
Wholemeal carrot rosti with carrot sauce
Breaded pork schnitzel with potato salad
Pork cutlet with gravy and twisters
Western steak with barbecue sauce
Creamy beef goulash with mushrooms and rigatoni
Linguine with wok vegetables
Schupfnudeln with vegetables
Breaded turkey escalope with lemon wedge
Paprika tender wheat pan
Paella
Rice pudding with applesauce
Feng Shui Salad with Roasted Vegetables
Chicken leg with french fries, ketchup
Swabian Sauerbraten
Allgäu cheese spaetzle
Cod fillet on peppers and fennel vegetables
Curry pasta
Polenta and cheese slices
Chicken breast fillet Piccata Milanese on tomato spaghetti
Fried fish with remoulade sauce
Beef goulash with beer
Baked turkey breast steak with pepper cream sauce
Cod fillet Canarien Island
Spaghetti with tomato and olive sauce
Bami Goreng with turkey strips
Pork fillet with creamed chanterelles
Salmon lasagne
Grilled sausages on sauerkraut
Basil gnocci with parmesan
Shepherd's cheese in puff pastry with tzatziki
Ham and honey roast with gravy and spirals
Poached Hoki fillet with leek
Herbal pancakes Mediterranean style
Breaded schnitzel with gravy
Ham with egg and tomato sauce
Special offer: Frankfurt green sauce with boiled potatoes
Special offer: Königsberger Klopse in caper sauce
Fish filet à la bordelaise in white wine sauce and boiled potatoes
Braised leg of lamb in red wine sauce
Morello egg pancakes with vanilla dessert sauce
Minced meat rolls with pepper cream sauce and spirals
Bavarian pork roast with caraway sauce
Special offer: fried cod fillet with cucumber and horseradish sauce
Cordon bleu with gravy
Kohlrabi potato gratin with minced meat
Soy ragout Indian style
Currywurst with french fries, ketchup
Potato-vegetable casserole
Pork medallions on paprika sauce
Apple cinnamon pancakes with dessert vanilla sauce
Penne with chanterelles and cherry tomatoes
Saithe Müllerin style with zucchini and tomato vegetables
Pork sausages with ratatouille
Quiche Lorraine
Vegetarian spring rolls with Asian pineapple sauce
Saithe and potato gratin
Asian ragout with basmati rice
Ravioli in tomato bacon sauce
Wholemeal carrot rosti with cheese sauce
Vegetable ragout with tofu cubes
Breaded schnitzel with potato salad
Potato and spinach gratin
Meatballs with sauce
Chicken breast fillet skewer with rice and paprika sauce
Vegetable Rice Pan
Pork chop with gravy and twisters
Sausages with vegetables
Calamares with garlic dip
Tofu Crossies with Mexican Vegetables
Turkey gyros with tzatziki and country potatoes
Hawaiian pork steak with gravy
Forest blueberry pancakes with vanilla dessert sauce
Beef goulash Beef&Beer with Rigatoni
Meatballs with gravy
Gourmet fillet à la Bordelaise with herb cream sauce
Bratwurst with gravy
Meat cakes with mushroom cream sauce and spaetzle
Mezzelune with pumpkin filling and cheese sauce
Fried fish with remoulade and potato salad
Crispy martini leg of goose with apple-cinnamon-red cabbage and potato dumplings
Hamburger with French fries and barbecue sauce
Cevapcici with Djuvec rice and ajvar and onion rings
Currywurst with curry sauce
Chicken breast fillet skewer with Portuguese sauce
Cod fillet on paprika with fennel and parsley potatoes
Hühnerfrikassee
Roasted dumplings with herb scrambled eggs
Baked mushrooms with yoghurt and herb dip
Roast pork with mushroom cream sauce and penne
Pork cordon bleu with gravy
Red lentil curry
Baked salmon sticks with Danish remoulade
Baked potatoes with sour cream
Roasted turkey breast on mustard vegetables
Gnocchi with pesto filling and tomato sauce
Chicken breast fillet with herb cream cheese filling on tomato sauce
Vegetable quiche with herb cream sauce
Gourmet fillet à la broccoli with rice and herb sauce
Potato pancakes with applesauce
Swabian onion roast with jus
Maultaschen with mushroom sauce
Roasted salmon fillet on wild garlic sauce with sautéed vegetables
Herbal pancakes Mediterranean style
Bratwurst Nuremberg style on sauerkraut
1 pair of strings on lenses
Vegan steak with vegetables and tomato sauce
Chicken schnitzel with fries and gravy
Meatballs on ratatouille
Spare ribs with chilli dip
Fish fingers with potato salad and remoulade
Carrot and spinach casserole with cheese sauce
Breaded pork schnitzel with gravy
Tofu with pumpkin
Gratinated Penne Bolognese
Vegetable lasagna with Napoli sauce
Red sausage with fries and ketchup
Goulash with mushrooms
Spaetzle mushroom pan
Turkey gyros with fries and tzatziki
Penne with spinach and shepherds cheese
Spaghetti with ham and tomato sauce
Chicken nuggets with curry dip
Veal fricassee with rice
Tortellini with mushroom sauce
Venison stew
Fried mie noodles with Asian vegetables
Swabian lentils with sausages
Roulade with bacon sauce and spaetzle
Wholemeal carrot rosti with herb sauce
Pichelsteiner Rösti with creamed mushrooms
Minced steak with cheese filling, chili dip and country potatoes
Potato gratin with carrot sauce
Breaded pork schnitzel with pepper sauce
Swabian bread pudding dessert with vanilla sauce
Turkey curry with herb rice
Mediterranean vegetable balls on ratatouille
Spicy pumpkin vegetables with lentils and rocket on penne
Lasagna bolognese with Napoli sauce
Chicken breast fillet with herb cream cheese filling and mushroom cream sauce
Ratatouille vegetables with hash browns
Fish cake with remoulade sauce and potato salad
Chicken breast skewer with Portuguese sauce
Corn semolina balls with herb cream sauce
Paprika falafel with lentil salad and chili dip
Cod fillet on mustard lemon sauce
Pesto gnocchi with gorgonzola sauce
Penne alla carbonara
Cannelloni with cheese sauce
Currywurst bites with steakhouse fries
Closed
Chicken breast fillet in pepper cream sauce with Risi Bisi
Gratinated salmon fillet with herb dip
Stuffed zucchini with Napoli sauce
Winter break
Souflaki skewer with tzatziki and steakhouse fries
Schupfnudeln and cabbage
Meatloaf in jus
Zucchini spaghetti with almond butter
Cheese spaetzle with fried onions
Mined meat steak with french fries and barbecue sauce
Roast veal with hunter's sauce
Baked cauliflower with herb cream sauce
Fish with potato cucumber salad and lemon
Vegetable balls on ratatouille
Apple cake with vanilla dessert sauce
Chicken leg with French fries and ketchup
Meatballs with twisters and mushroom cream
Currywurst
Breaded turkey schnitzel with zirone
Cod fillet on ratatouille and rice
Tortellini with cheese sauce
Spaghetti bolognese
Turkey breast in mushroom cream with spaetzle
Cape hake with Dijon mustard sauce
Cauliflower nuggets on Napoli sauce
Maultaschen with potato salad and melted onions
Pork cordon bleu
Apple strudel with vanilla sauce
Chicken skewers on almond rice with apricot curry sauce
Potato gratin with Napoli sauce
Beef roast
Vegetable paella
Breaded pork schnitzel with twisters and coleslaw
Basil gnocchi in gorgonzola sauce
Shish kebab with sauce and rice
Meatballs with herb butter and butenm garden vegetables
Pork gyros with tzatziki and french fries
Meatloaf with gravy
Half a grilled chicken with chilli dip
Mezzalune with pumpkin filling and herb cream sauce
Fish fingers with remoulade and potato salad
Lentils with spaetzle and Wiener sausage
Pasta gratin with Napoli sauce
Beef strips with paprika
Breaded pork tenderloin with lemon
Currywurst with french fries and ketchup
Chicken fricassee with Risi-Bisi
Pork steak hunter art
Vegetable strudel with yoghurt dip
Turkey goulash with herbs
Stuffed zucchini with Napoli sauce
Tofu steak with mushroom filling and tomato sauce
Sma Köttbullar on cucumber and horseradish sauce
Vegetable noodles with cheese
Lasagna with tomato sauce
Chicken ragout sweet and sour
Breaded hoki fillet with Bozen sauce and potato salad
Ravioli Genovese in basil sauce
Potato pockets with ratatouille
Cordon bleu with cream sauce and croquettes
Pork sausages on sauerkraut
Breaded pollock fillet with yoghurt herb dip
Vegetarian ravioli with carrot sauce
Semolina slices with cinnamon plums
Souflaki skewer with lemon, parsley and tzatziki
Engadine cheese schnitzel with gravy
Pumpkin gnocchi ragout
Breaded plaice fillet with Danish remoulade
Pork steak Hawaii style
Currywurst with fries
Chili con carne with rice
1/2 grilled chicken with ketchup
Tilapia fillet with leek
Maultaschen with tomato sauce and cheese
Tortellini with herb cream sauce
Hungarian sausage with paprika sauce on mashed potatoes
Blueberry pancakes with vanilla sauce
Cannelloni with spinach filling on tomato sauce
Broccoli casserole with tomato sauce
Chicken breast with tomato cheese filling on wild garlic sauce and Schupfnudeln
Potato and spinach casserole with herb sauce
Mixed vegan dish with herb cream sauce
Fish roulade with mushroom risotto and wild garlic sauce
Polenta and cheese slices with herb sauce
Wheat stir-fry with soy cream sauce
Beef goulash Beef & Beer
Mini pizza meatloaf with twisters
Beef goulash with mushrooms
Potato and spinach casserole with cheese sauce
Red lentil curry
Vegetarian stuffed peppers with tomato sauce
Schnitzel with roasted bacon slices, cream sauce and roestis
Vegan schnitzel in a herb sauce on turnip puree
Schnitzel with mushroom cream sauce and bread dumplings
Breaded gouda schnitzel on creamed vegetables
Vegan dumplings with cherry tomatoes on parsley sauce
Roasted salmon fillet on lemon garlic sauce
Spare ribs with chilli dip and steakhouse fries
Basil gnocchi with Parmesan
Veal goulash
Pork sausages on ratatouille
Mediterranean pollock and noodle casserole
Onion roast steak
Vegan potato noodles with soy strips and vegetables
Stuffed zucchini with gorgonzola sauce
Salmon in potato crust with tomato pesto
Tofu on Mexican vegetables
Veal ragout
Potato gratin with herb sauce
Italian salad plate with marinated mushrooms